High Protein Cookie Dough Oatmeal Recipe

Not a fan of plain oatmeal? Elevate your breakfast game with this delicious twist! Perfect for fueling up before hitting the gym, these protein-packed oats infused with flavored protein powder and cookie dough will turn your morning into an anabolic powerhouse.

High Protein Cookie Dough Oatmeal:

Macros: 379 Calories, 40g Protein, 47g Carbs, 8g Fat

Ingredients:

For Oats:

• 1/2 cup oats

• 1 cup water

• 20g FrontLine Protein Powder White Chocolate PB

• 20g Variant Nutrition OG: Chocolate Chip Protein Cookie Dough

For Filling:

• 10g Protein Powder

• 14g Variant Nutrition OG: Chocolate Chip Protein Cookie Dough

• 1.5 tbsp 2% Milk (can sub for water)

Directions:

1. Prep the Oats: Add oats and water to a bowl, stir, and microwave for 2 minutes.

2. Mix in Protein: Remove from microwave, add FrontLine Protein Powder and Variant Nutrition Chocolate Chip Protein Cookie Dough, and stir well.

3. Make the Filling: In a separate bowl, combine protein powder, Variant Nutrition Chocolate Chip Protein Cookie Dough, and milk. Stir until smooth.

4. Layer It Up: Add a layer of oats to your bowl, followed by some filling. Repeat the layers, ending with the filling on top.

5. Optional Step: Sprinkle with chocolate chips.

6. Enjoy: Enjoy as is, or microwave for an additional 60–80 seconds for a thicker texture. The center stays creamy while the edges firm up like cake

• We prefer the cake texture 🎂

Are you ready to treat yourself to a delicious and nutritious breakfast? Let’s get cooking!