High Protein Cookie Dough Oatmeal Recipe
Not a fan of plain oatmeal? Elevate your breakfast game with this delicious twist! Perfect for fueling up before hitting the gym, these protein-packed oats infused with flavored protein powder and cookie dough will turn your morning into an anabolic powerhouse.
High Protein Cookie Dough Oatmeal:
Macros: 379 Calories, 40g Protein, 47g Carbs, 8g Fat
Ingredients:
For Oats:
- 1/2 cup oats
- 1 cup water
- 20g FrontLine Protein Powder White Chocolate PB
- 20g Variant Nutrition OG: Chocolate Chip Protein Cookie Dough
For Filling:
- 10g Protein Powder
- 14g Variant Nutrition OG: Chocolate Chip Protein Cookie Dough
- 1.5 tbsp 2% Milk (can sub for water)
Directions:
- Prep the Oats: Add oats and water to a bowl, stir, and microwave for 2 minutes.
- Mix in Protein: Remove from microwave, add FrontLine Protein Powder and Variant Nutrition Chocolate Chip Protein Cookie Dough, and stir well.
- Make the Filling: In a separate bowl, combine protein powder, Variant Nutrition Chocolate Chip Protein Cookie Dough, and milk. Stir until smooth.
- Layer It Up: Add a layer of oats to your bowl, followed by some filling. Repeat the layers, ending with the filling on top.
- Optional Step: Sprinkle with chocolate chips.
- Enjoy: Enjoy as is, or microwave for an additional 60–80 seconds for a thicker texture. The center stays creamy while the edges firm up like cake
- We prefer the cake texture 🎂
Are you ready to treat yourself to a delicious and nutritious breakfast? Let’s get cooking!